• @0ops@lemm.ee
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    08 months ago

    Breakfast sandwich. Eggs, ham, steak, and cheese on a poppyseed bun. Honorable mention to the humble breakfast burrito version too

  • @CMDR_Horn@lemmy.world
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    08 months ago

    Oh man, I have too many favorite breakfasts to choose from…

    Simple Eggy toast: crack, an egg in a skillet break the yolk and place bread on top flip when cooked. Season with salt, pepper, and Valentina hot sauce

    Heart attack: can of corn beef hash, fried in a skillet add pepper, thyme and garlic. Cook until P Parts of it are slightly crispy. Plate and add a fried egg, baked beans, and a piece or two of buttered toast

    Homemade egg McMuffin using standard deli ham instead of Canadian bacon

    Each of these with a fresh brewed latte sweetened with local honey for allergy benefit

  • @JadenSmith@sh.itjust.works
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    08 months ago

    Full English, however as everyone has slight variations or additions:
    Sausages, hash brown, fried mushrooms, fried bread, bacon, black pudding, baked beans, fried egg.

    … And now I’m hungry again.

  • @Salix@sh.itjust.works
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    8 months ago

    I like having congee or pho for breakfast

    Sometimes I have fried rice with chinese sausage and eggs

    Pan-fried Salmon, Miso Soup, and Rice is good too

    • edric
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      08 months ago

      Spam or sardines are great with egg and fried rice too.

  • @RebekahWSD@lemmy.world
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    07 months ago

    That I don’t have to make myself? Greek omelette. That I do have to make myself? Breakfast burritos that past me made a bunch of them froze for future me. Or just general food, we don’t often have just breakfast food.

  • @myusernameis@lemmy.ca
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    08 months ago

    Noodles, specifically Bee Hoon (rice vermicelli). Mild and feels like is absorbs all the sins of the night before.

  • @Nefara@lemmy.world
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    7 months ago

    The one I eat most often is overnight oats, just steel cut oats and whole milk with some fruit if I have it. Favorite to eat is probably bananas foster french toast made with home made brioche. Nothing like starting your day with a brown sugar, caramel and rum sauce haha.